This exquisite dessert is a tresure of flavor and texture, featuring a velvety smooth chcolate cheesecake and a tantalizingly caramelized burnt crust topped with a layer of cocoa powder that adds a touch of sophistication to every bite. Perfectly balanced in sweetness and richness, it's a treat that will satisfy your cravings and elevate your dessert experience.
Burnt Chocolate Cheesecake
Serving
5-inch Cake:
Ideal for serving 4-6 people.
Cut the cake into 8 slices for smaller portions or 6 slices for slightly larger servings.
7-inch Cake:
Suitable for serving 8-10 people.
Cut the cake into 10 slices for smaller portions or 8 slices for larger servings.
9-inch Cake:
Perfect for serving 12-16 people.
Cut the cake into 16 slices for smaller portions or 12 slices for larger servings.
12-inch Cake:
Great for serving 20-30 people.
Cut the cake into 30 slices for smaller portions or 20 slices for larger servings.
