Emmer is a remarkable ancient grain that has been cultivated for thousands of years and has made a resurgence in recent times due to its exceptional nutritional profile and unique culinary versatility. Rich in history and flavor, this grain offers a delightful twist to modern diets and sustainable agricultural practices. Emmer flour can be used to make pasta, bread, and other baked goods, offering a wholesome alternative to refined flours.
 
Organic fiber, protein, and essential minerals like iron, magnesium, and zinc. Additionally, it's rich in antioxidants and contains vital B vitamins, such as niacin, riboflavin, and thiamine. These nutritional benefits contribute to its reputation as a healthy, whole-grain choice that can support a balanced and nourishing diet.
 
Emmer flour is a remarkable ingredient that unites heritage, nutrition, and culinary potential. Whether you are looking to infuse your recipes with a rich, ancient grain flavor or seeking a healthier alternative to conventional flours, Emmer flour is a valuable addition to your pantry. Its profound history, exceptional nutritional content, and versatility in the kitchen make it a true gem for those who appreciate the art and science of baking.
 
Our emmer flour is freshly milled from organic emmer grains the day you order from us for maxium freshness, flavour and nutroiotnal profile. Nothing is added or remvoed from the flour.
 
Weight: 100g