Walnut and Cranberry Sourdough Bread is a delightful and flavorful artisanal bread that combines the rustic goodness of sourdough with the sweet and nutty notes of walnuts and cranberries. This bread is crafted through a slow fermentation process, allowing the natural wild yeast in the sourdough starter to work its magic, resulting in a chewy interior and a beautifully crusty exterior.
Vegan
Walnut and Cranberry Sourdough Bread
RM28.00Price
Slicing Request
Please note that we do not slice breads.